The Hotel and Restaurant L'Etape Logis has the pleasure to welcome you in a setting where reigns modernity, tradition, gastronomy and joy. The restaurant is located at 20 minutes from Aix-en-Provence, Marseille and the high-speed train station.

Renovated in 2014, the restaurant and its staff welcome you in a pleasant setting, where you can eat the delicious saisons dishes proposed by the chef.

Want to eat outdoor? The restaurant has been extended and propose you a new terrace of 100m² to enjoy the sunny days.

All the staff welcome you in the new room where elegance and conviviality are the key words. The restaurant also propose you the organisation of your business meetings.


Type of cuisine: Traditional - Terroir - Generous

The recipes are made depending of the seasons, the wealth of the French terroir and primary selectioned local products.

A few treasures of the region: Saffron of Gardanne, shallots of Simiane, wine from the agricultural secondary school, cheese from Aix-en-Provence, olive oil Virant, tomatos from sustainable agriculture, old-style and organic vegetables.

The delicious cuisine is ideal for family meals or to be the gourmet moment of your business meetings.


80 persons


- Private car park - Air-conditioning - Terrace - Access for disabled - Pets allowed - WLAN

"Ticket restaurants" accepted

Price range:

Menus from €19 to €41

A la carte: From €12

Desserts: From €5


Open all year round from Monday to Friday.

Weekend: Saturday (dinner) and Sunday (lunch) only.

Site Internet: 
Route de Gardanne D6 13320 Bouc-Bel-Air